Indian Vegetarian Recipes: Unique and Mouth-Watering

Since Indian vegetarian recipes are very unique, they are incredibly popular around the world. The tastes of Indian vegetarian recipes are very very different among all styles of food. If you wonder how they taste, you must taste them in the near future. You can make them by yourself by practicing these recipes.

Indian Vegetarian Recipes

In fact, there are hundreds of various Indian vegetarian recipes that you could practice. However, only a few which are particularly popular and which you may perhaps want to try out first.

Mango Chutney

One of Indian vegetarian recipes is mango chutney. For this particular recipe you will need 2 small mangos, 1 tablespoon brown sugar, 1 tablespoon roasted peanuts, 1 teaspoon coriander seeds, 1 tablespoon fresh coriander leaves, 1 teaspoon salt, 1 teaspoon cumin seeds, and 1 teaspoon hot red pepper powder sugar to flavor. All you need to do to prepare this dish is heat the ingredients in a saucepan on medium heat until the seeds pop.

Rice Pilaf

Rice Pilaf is one the most well-liked Indian vegetarian recipes. All you need to do first is melt 2-3 tablespoons butter in a saucepan. After that put in the following whole spices: 8-9 whole black peppercorns, ¾ teaspoon cumin seed, 9 whole cloves, 5 whole cardamom seeds, 3 Indian bay leaves, and 3 inches cinnamon stick, broken.

Once you have mixed this in you want to put in and sauté 3 medium onions under transparent. Next you add 1 ½ cup raw basmati or other long grain rice, 1 teaspoon salt, and 3 cups of water.

You want to bring this mixture to a boil and then cover and simmer on low heat for about a half hour. When the water has been absorbed and the rice is soft you can add a pinch of saffron, a pinch of turmeric, fresh coriander leave, and cooked peas for extra color and flavor.

One of the best characteristic to these kinds of recipes is that you can really mix up the ingredients and make it your own dish. You can even put in meats if you would like, whereas still keeping it tasty and nutritious. Just ensure that you keep the basic flavors the same or it may get a bit difficult and lose the genuine flavors.

Eating the same vegan meals persistently can grow fatiguing and will not be as beneficial to your health either. That’s why you need variety of dishes and combine it up periodically. However Indian vegetarian recipes can help you on this. If you need more information, please explore links on this Vegetarian Code site.